there you are.. i cant make eggs properly.
when i was a child i despised eggs with all my forces.. the only eggish thing i could bear (and actually loved) was fresh yolk, hand-whipped by grandma with a bit of sugar till it got very light and soft. i still love that. now i like eggs in general and i find them a wondrous ingredient for a brunch.. i'm good at making anything sweet that implies eggs, but dont ask me to make some salty recipe. i cant even make proper scrumbled eggs. the taste is usually anyway good but they just look horribly :D
so this is what i managed to make for dinner, a bunch of chicken bits, apparently scrumbled eggs and brussels sprouts.. i whipped the eggs with a bit of sugar and black pepper because i like the odd contrast between sweet and the slightly bitter taste of the sprouts :)
No comments:
Post a Comment